Cook & Dine Menus
Thai Menu
Thai Salad Wonton Cups
Chicken Larb with Thai Pickle
Prawn & Vegetable Laksa
Coconut Rice & Mango Pudding
Middle Eastern Menu
Lamb Kofta Meatballs
Carrot Falafel
Spiced Roast Vegetable & Pearl Cous Cous Salad
Served with yoghurt & mint sauce, tomato & coriander, halloumi & Lebanese bread
Pistachio Balls for dessert
Italian Menu
Bruchetta
Stuffed Mushrooms
Learn how to make Gnocchi OR Fettuccine from scratch
(served with my delicious tomato pasta sauce)
Affogato Dessert