THE TEA HOUSE & THE CRAFTROOM CLEAN OUT SHOP OPEN TUESDAY TO FRIDAY 9AM TO 2PM

Cook & Dine Menus

 

Thai Menu

Thai Salad Wonton Cups
Chicken Larb with Thai Pickle 
Prawn & Vegetable Laksa
Coconut Rice & Mango Pudding

 

 Middle Eastern Menu

Lamb Kofta Meatballs
Carrot Falafel 
Spiced Roast Vegetable & Pearl Cous Cous Salad
Served with yoghurt & mint sauce, tomato & coriander, halloumi & Lebanese bread
Pistachio Balls for dessert

 

 Italian Menu

Bruchetta
Stuffed Mushrooms
Learn how to make Gnocchi OR Fettuccine from scratch
(served with my delicious tomato pasta sauce)
Affogato Dessert

 

Indian Menu

Oven Baked Curry Puffs
Indian Lamb Meatball Curry served with Basmati Rice
Bombay Potatoes
Raita
Shrikhand Dessert - delicious chilled yoghurt saffron pots