THE TEA HOUSE & THE CRAFTROOM CLEAN OUT SHOP OPEN TUESDAY TO FRIDAY 9AM TO 2PM and SATURDAY 9AM TO 12PM
Spaces Left: 2
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Includes substantial finger foods, grazing platter, and tropical punch (BYO alcohol).
+ Bacon & Cheese Cob Loaf & Spinach Cob Loaf;
+ Stuffed Mushrooms - fresh sourdough breadcrumb, herb & cheese filling;
+ Vietnamese ‘Bun Cha’ Meatballs with Nuoc Cham Dipping Sauce;
+ Assorted Mini Quiches;
+ Crispy Garlic Potatoes with Melted Brie & Sweet Capsicum Glaze;
+ Grazing platter with a selection of cheeses, salami, antipasto, dips & crackers.
All dishes are made fresh from scratch, using fresh local produce and suppliers when possible. We do not buy already prepared foods. Everything is made fresh, and nothing is out of a box!
Once all guests arrive, the gate will be shut for your own private party.
Please text Amanda on 0414 320 486 with any dietary requirements at least one week prior to event so I can adjust menu accordingly.
When: Saturday 7th December 6pm to 9pm
Where: Stir & Stitch - 35 Arthur Street, Yeppoon
Cost: $ 55 per person (incl.GST)
We look forward to seeing you!
