Learn to Cook - Wedges, "Fried Chicken", Choc Chip Cookies - Tuesday 24th September - 3pm to 445pm

Come along and join in the fun, learning to make three different dishes in this 2-hour 100% hands-on life skills cooking workshop.

Here at Stir & Stitch, we believe everyone should be able to make delicious, fresh, inexpensive food, no matter what age, food that you can easily cook at home for yourself, your friends & your family.

The Menu:

+ Oven-baked Potato Wedges;

+ Oven-baked 'Fried Chicken' Tenders - Raising Cane Style;

+ Chunky Chocolate Chip Cookies

What's included in this workshop?

+ All ingredients & equipment;

+ Take home all food cooked to sample with your family;

The details: 

Who: Everyone aged 8 Years & over - Due to insurance purposes under 8's require an adult to accompany 

This class will be limited to 8 participants (cooking in pairs) 

When:  Tuesday 24th September 2024 - 3pm to 445pm

Where:  Stir & Stitch - 35 Arthur Street, Yeppoon

Cost:      $60.50 per person (Incl.gst)

Teacher: Amanda

Please read our terms & conditions before purchasing

Attendees must wear covered shoes & have long hair tied back to participate.